about 4 slices of bread, cut up into large triangles
butter (to grease the baking dish)
vanilla essence, a few drops
icing sugar to finish
Butter the baking dish. Sprinkle raisins
Arrange the bread.
In a bowl, whisk egg, milk, sugar and vanilla essence
Slowly pour mixture onto the bread
Fill up to 3/4 of dish.
Place dish into a shallow tray with water
Bake at 180 degrees for 45 min