Cookbook
A personal collection of yummy recipes that I'd like to try on days that belong to me
Showing posts with label
udon
.
Show all posts
Showing posts with label
udon
.
Show all posts
Sunday, December 30, 2012
Tsuyu for udon
Tsuyu as soup base for udon
1 portion : 2 portion water
a gift of dried udon. Touted to be among the top 3 brands in Japan
Tsuyu, and instructions on usage
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