Drips Bakery Cafe

Drips Bakery Cafe

Yummy tart base that's baked, adorned
with fresh gobs of fruits.

Coin-operated electric BBQ

Coin-operated electric BBQ pits that save you the hassle of setting up the fire. The first time I've seen them was in Australia.

These can now be found at Sembawang Park in Singapore. And the NParks has taken pains to keep them shielded from the elements. These 2 BBQ pits and adjoining tables are sheltered so no worries come rain or shine.

Just remember to bring lots of aluminum foil to line the hotplate atop the pits.  

BBQ pits 9 and 10. 

Happy Mothers' Day

Mothers' Day gathering. 

We bought the sweet sour pork, hae zho and braised beancurd/vege. 

And added on these from our kitchen :

- cold prawn cocktail salad

- omelette

- boiled Chye sim and roast pork to add on to the braised dish 

- steamed chicken contributed by mom!

- canned aloe Vera in honey

- durian puffs

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Cold prawn cocktail salad 

- mango

- red grapes

- nam shui pear

- Japanese mayo

- lettuce

- prawns

Lamb chops

Ingredients 

10-15 cloves of garlic, peeled

10-15 chili padi

30g coriander with roots attached

15g mint

3 tbs fish sauce

4 tbs olive oil

12 lamb chops

Mint leaves for garnish, optional

Method :

1. The night before. Chop garlic into rough pieces, set aside. Cut chili padi into 3-4 pieces each, set aside

2. Wash and dry corriander. Chop into 4-5cm lengths, roots, stems, and leaves included. set aside. Pluck leaves off the sprigs of mint. Discard the stem

3. Place mint leaves, garlic, chili, corriander into food processor. Add fish sauce and olive oil. Process it up until it resembles a paste. 

4. Pour the marinade into a glass bowl. Add the lamb chops and mix to cover the meat with the marinade. Seal bowl with clingwrap and marinade overnight. 

5. Take meat out abt 45mun before cooking. Sit at room temp

6. Place a grill pan over high heat. Let pan sit for 3 min to get very hot. 

7. Scrape marinade off the lamb chops. 

8. Grill the lamb in batches for 60-75 sec on each side. They will be pink in the middle. Let them stay on the grill for 1.5 to 2 min on each side if you want them more cooked

9. Serve immediately. 

Pen Cai

The family loved this. 

Stated portion is for 5 persons but it can go round ten. There's more than enough gravy and you can use the excess to cook up another pot of additional ingredients to add on to the family feast. 

The waxed meats were tasty but the rice was inferior. 

Other items avaiable include hae zhor and sweet/sour pork

Pete's Place

Pete's Place

We had the lunch pasta buffet which was $35++. Consists of salad bar, lamp chop, fish & chips, 2 pastas, minestrone soup, mushroom soup; dessert bar of tiramisu, pana cotta, lemon tart; and real good coffee served with a biscotti.

Boathouse

Boathouse

A lovely place for that special occasion be it birthdays or wedding anniversaries.

Above : chocolate mountain dessert